lloyd April 18, 2018 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, beyondorganic, instagram, marketatdothan, marketfarming, realfood, sustainablemarketfarming Continue Reading Previous PostSally, the local escape artist, enjoying an illicit snack.Next PostAsparagus “on the hoof”. Wish they all looked this good everyday. You Might Also Like I’m a scrounger from way back. Before it was cool to repurpose thrown away things. Got this beauty from a “material recovery project” aka tearing down an old building for the wood. Whoever had lived there left a garden bed full of mixed bulbs. It’s been fun seeing what they are. July 21, 2018 Did you know that when you eat #asparagus, you’re actually eating an unopened baby fern? Here’s a picture of what a mature asparagus looks like. We eventually have to quit picking them for sale and let them grow, so they build up energy for next years harvest. August 4, 2017 Thank you all for working with me on the Market at Dothan deliveries last week. These little girls were the emergency. Mom rejected them all and 2 were cold and weak when I found them. But all better now! September 26, 2018 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.