Post author:lloyd Post published:August 8, 2017 Post category:Uncategorized Post comments:0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, locallygrown, marketatdothan, natural, sustainable Read more articles Previous PostCan’t keep them all down on the farm. Someone is getting their nurse practitioner pin & master’s degree today! Way to goNext PostZoe has been moping for days since she lost her ball. She found it out in the field this morning. She’s so happy! Life is good. You Might Also Like Chicken processing day at Avalon Farms. So thankful for our plucker makes the job so much easier. November 21, 2019 Something new in South Alabama… GARLIC! Green garlic is available now. Cloves will be available early summer. Check our website for how to get yours now. Click on the link in our profile. March 7, 2019 Our sprouting broccoli and a steak seasoned with our rosemary salt make a great low carb dinner. Come see us Tuesday afternoon, May 18th at the 2021 opening day of the Ozark Farmers Market, old downtown, starting at 2:30 until 5:30. You can always get our products year round at www.marketatdothan.com #avalon_farms #wiregrasslocalfood #wiregrass #marketatdothan #ozark #poplarheadfarmersmarket #sustainablemarketfarming #localfood #dothan #enterpriseal #fortrucker May 16, 2021 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Notify me of follow-up comments by email. Notify me of new posts by email.