lloyd August 6, 2017 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, katierobbins, krobrooks, nursepractitioner, prouddad Continue Reading Previous PostDid you know that when you eat #asparagus, you’re actually eating an unopened baby fern? Here’s a picture of what a mature asparagus looks like. We eventually have to quit picking them for sale and let them grow, so they build up energy for next years harvest.Next PostAmazing what a couple weeks time makes. Squash planted 1 week ago and 4 weeks. You Might Also Like This cute little female came to visit us during our front porch time the other day. Good thing my camera is fast! August 3, 2017 Take a guess what’s coming soon to Market at Dothan… Aww, you peeked! That’s right – Vidali….ummm…Kinston Sweet onions! Be a few more weeks, but they’re looking mighty tasty now! May 2, 2018 What happens to the okra that doesn’t sell at the farmers market? It gets grilled, along other things! Throw them in a bag with a little olive oil and some Avalon Farm’s rosemary salt (which was out for putting in the steaks, right?), mix well and cook over a medium low burner. Yum! August 2, 2018 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.