lloyd August 19, 2017 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, diediedie, dothan, farmfresh, farmlife, farmtotable, growyourown, growyourownfood, instagram, killitwithfire, locallygrown, marketatdothan, marketfarming, natural, sustainable, sustainablemarketfarming, wiregrasslocal Continue Reading Previous PostI’m still trying to figure out how an inch long army worm can find new plantings on a table 3 feet off the ground. 🤔Next PostCan you spot the mighty hunter so carefully hiding in the tall Savannah grass? (Savannah Sudan grass actually; it’s a cover crop for next year in one of the farm gardens) You Might Also Like We love love love (love!) selling our farm’s naturally grown produce and eggs at farmers markets. But after being up late the night before preparing things, then getting up at 4 to load and drive, and being out in the South Alabama heat for 5 hours, we usually feel like one of our wilted table displays when we finally get back home. June 11, 2018 Mariachi peppers, anyone? Sweet and crunchy goodness. Come get some tomorrow at the in downtown Dothan! All naturally grown with no synthetic pesticides or fertilizers. Yum! June 29, 2018 Welcome to August….. Wait…. JUNE?!?! June 4, 2019 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.