lloyd September 19, 2017 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, farmlife, goat, instagram, marketatdothan, sustainablemarketfarming Continue Reading Previous PostHot Monkey Bread! When our son (a professional chef) comes home the diet goes out the window. 😀Next PostFavorite tool of the day: Farm Jack. No farm should be without one. Here we’ve been using it to pull up tposts that were used for a tomato trellis all summer. You Might Also Like “What do you mean it’s not feeding time?!” The newest chicks are finally out to the pasture, and are starting to learn how tasty fresh greens and bugs are. This will be our third set of pasture raised poultry. It’s the best tasting chicken you can find! March 15, 2019 I’m still trying to figure out how an inch long army worm can find new plantings on a table 3 feet off the ground. 🤔 August 16, 2017 Phew! Digging elephant garlic out of rock hard dry dirt when it’s 93 degrees is…. rough! June 2, 2019 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.