lloyd September 19, 2017 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, farmlife, goat, instagram, marketatdothan, sustainablemarketfarming Continue Reading Previous PostHot Monkey Bread! When our son (a professional chef) comes home the diet goes out the window. 😀Next PostFavorite tool of the day: Farm Jack. No farm should be without one. Here we’ve been using it to pull up tposts that were used for a tomato trellis all summer. You Might Also Like Remember those wilted winter squash from yesterday? Same squash, this morning. Those big umbrella leaves wilting is a survival mechanism to make it through the heat. It reduces plant water loss as the drooping leaves expose less surface area to the sun. God’s designs are amazing!. August 17, 2019 Morning! Beautiful morning here at Poplar Head farmers market in downtown Dothan. Come have a sample of Sassy Apricot Jam, our version of a pepper jelly. Excellent on grilled meat! June 29, 2019 Oh, darn. Have some sweet Italian frying peppers that didn’t sell at the farmers market. We’ll just have to fry them up with some of our Kinston Sweet onions and Kinston red onions (and a dash of our fresh garlic salt). Oh darn 😀 June 23, 2018 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.