Post author:lloyd Post published:October 20, 2017 Post category:Uncategorized Post comments:0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: agriculture, avalon_farms, cough, instagram, marketatdothan, marketfarming, peanuts, smallfarm Read more articles Previous PostBeautiful red sunrise yesterday with the beginnings of hurricane Nate. Reminds me of the wildfires we saw in Colorado 😯 Next PostUnexpected advantage of neighbor harvesting peanuts…dog snacks! They love ’em. Although it’s a challenge to pull the peanut off the plant. You Might Also Like Gleaning, the process of going along and getting the leftovers after the harvest, is mentioned in the Bible several places. Gleaning is good for the next crop, good for the land, and good for the pocketbook. Here we’re gathering up leftover hay cuttings to use as clean mulch in the gardens. It’s about as sustainable as you can get 😀 July 13, 2018 The “Kinston Sweets” onions are coming along nicely. These are mild, sweet and delicious! Another month or so and you can get them in the online farmers market MarketAtDothan.com, and then in June we’ll have them at Poplar Head farmers market. April 10, 2019 Morning! A nice cooler day here at Poplar Head farmers market in historic downtown Dothan. Come on down and see the goodies this week! July 20, 2019 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Notify me of follow-up comments by email. Notify me of new posts by email.