Post author:lloyd Post published:November 5, 2017 Post category:Uncategorized Post comments:0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, babygoats, coffeeontheporch, farmlife, foggymorning, instagram, marketatdothan, porchtime, sustainablemarketfarming Read more articles Previous PostTired…. It’s been a long first day.Next PostDaisy is a great first time goat momma! It’s day 3, and her baby (hey – suggest a name!) is getting stronger every day. She followed Momma all the way across the pasture. You Might Also Like This is the closest we’ve gotten to snow in the last few years. That’s going to be one tasty cabbage. December 13, 2018 What happens to the okra that doesn’t sell at the farmers market? It gets grilled, along other things! Throw them in a bag with a little olive oil and some Avalon Farm’s rosemary salt (which was out for putting in the steaks, right?), mix well and cook over a medium low burner. Yum! August 2, 2018 Rest easy, Maggie. You left the farm in good paws. You were the best cave dog/farm dog ever. . April 28, 2019 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Notify me of follow-up comments by email. Notify me of new posts by email.