Post author:lloyd Post published:December 7, 2017 Post category:Uncategorized Post comments:0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, fresh, instagram, locallygrown, marketatdothan, sustainable, sustainablemarketfarming, tasty Read more articles Previous PostTime for the late fall crop of sugar snap peas here at #avalon_farms. So crisp and sweet! These may be the best we’ve ever grown. Nothing like grabbing a couple right off the vine for a quick snack on the way by. 😀 As always, available (if you’re fast!) at www.marketatdothan.comNext PostWhat do goat sisters talk about after a hard morning of grazing? We probably don’t want to know… “So, it’s agreed. You distract her, and I’ll start digging the tunnel” You Might Also Like It’s just a little bit hot outside! The leaves on these Georgia Candy Roasters squash look like limp green washcloths hung out to dry. Thank God for drip irrigation! August 16, 2019 Yay! The zephyr squash is back at Avalon Farms! Tasty and tender, with a hint of nuttiness. We’ve got a bunch this morning at Poplar Head farmers market in downtown Dothan. It’s overcast and cooler, and it looks like the rain will hold off. Come see us! July 13, 2019 The response to our new line of pastured poultry has been very encouraging! Raised on pasture, and supplemented with non-GMO soy free feed, these taste so much better than store bought chicken! Here’s another 100 chicks, ready in about 12 weeks. It’s nice and warm in the shed, but kinda noisy! February 2, 2019 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Notify me of follow-up comments by email. Notify me of new posts by email.