lloyd March 14, 2018 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, locallygrown, marketatdothan, sustainable, sustainablemarketfarming Continue Reading Previous PostOh, the promise and potential of a freshly tilled field! What good food will be produced here? How many people will be fed from this small field? Stay tuned!Next PostTansplants!!!! Tomatoes and Peppers. Oh, my aching back. You Might Also Like The tastiest hay is on the very top. LOL February 23, 2018 Take a guess what’s coming soon to Market at Dothan… Aww, you peeked! That’s right – Vidali….ummm…Kinston Sweet onions! Be a few more weeks, but they’re looking mighty tasty now! May 2, 2018 Some days even sleeping is tough on the farm. July 24, 2017 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.