lloyd September 22, 2018 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, figs, instagram, marketatdothan, sustainable, sustainablemarketfarming Continue Reading Previous PostFoggy morning asparagus fronds. Beautiful! . . Looking forward to the spring harvest.Next PostThank you all for working with me on the Market at Dothan deliveries last week. These little girls were the emergency. Mom rejected them all and 2 were cold and weak when I found them. But all better now! You Might Also Like The view from my other tractor. (also known as pushing the wheel hoe, aka “FarmFit”) . In other news, green beans coming right along! . April 17, 2019 What happens to the okra that doesn’t sell at the farmers market? It gets grilled, along other things! Throw them in a bag with a little olive oil and some Avalon Farm’s rosemary salt (which was out for putting in the steaks, right?), mix well and cook over a medium low burner. Yum! August 2, 2018 Feeding time! I love watching them waddle/run. Then they stand there and make noise at me, something along the lines of “Hey, you! Throw that food! Now!” 🤣 For info on how to get our non-GMO/non-soy pasture raised fresh eggs, check out our website at www.avalonfarms.us March 19, 2019 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.