lloyd August 12, 2017 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Google+ (Opens in new window) Related Tags: avalon_farms, farmdog, farmlife, instagram, lifeisgood, myprecious Continue Reading Previous PostAmazing what a couple weeks time makes. Squash planted 1 week ago and 4 weeks.Next Post94, feels like 113. And it’s not even a dry heat – the word basting comes to mind! . You Might Also Like Yay! The figs are finally ripening! This will be the first year we get a good crop off the LSU tree. Look for some tasty goodness available at soon! September 4, 2017 What happens to the okra that doesn’t sell at the farmers market? It gets grilled, along other things! Throw them in a bag with a little olive oil and some Avalon Farm’s rosemary salt (which was out for putting in the steaks, right?), mix well and cook over a medium low burner. Yum! August 2, 2018 Is nothing sacred! Can’t the worms even wait till the spinach transplants are planted out in the garden!!!! Got worm guts on my fingers. Die, vermin, die!! September 5, 2018 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.