lloyd March 24, 2018 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, marketatdothan, marketfarming, sustainable, sustainablemarketfarming Continue Reading Previous PostIt’s planting time. Put these lovely chard transplants out a couple days ago. They don’t mind the frost. This weekend starts the tomatoes, peppers and eggplant.Next PostFinally!!! Blooming Austrian winter peas and wheat. Nitrogen fixing to the max. Time to incorporate that cover crop! You Might Also Like Surprise! Just last week we decided Sally was definitely pregnant, but far behind several other does in the herd. And then suddenly these little guys show up! February 5, 2018 Boy, it’s a good thing we got those onions and garlic out of the field! This blew up in a few minutes, and is heading straight for us. Gusts up to 60. Hang on, tomatoes and squash plants! #auntieem! May 17, 2018 Poplar Head farmers market in Dothan is open! Come see the goodies we have today – Fresh bread, fresh eggs, beets, salad turnips, Japanese eggplants, garlic, herb salts, beautiful Italian frying peppers, blackberries, and a few other surprises! All naturally grown with no synthetic pesticides or fertilizers. Yum! June 23, 2018 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.