Post author:lloyd Post published:March 24, 2018 Post category:Uncategorized Post comments:0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, marketatdothan, marketfarming, sustainable, sustainablemarketfarming Read more articles Previous PostIt’s planting time. Put these lovely chard transplants out a couple days ago. They don’t mind the frost. This weekend starts the tomatoes, peppers and eggplant.Next PostFinally!!! Blooming Austrian winter peas and wheat. Nitrogen fixing to the max. Time to incorporate that cover crop! You Might Also Like The “Kinston Sweets” onions are coming along nicely. These are mild, sweet and delicious! Another month or so and you can get them in the online farmers market MarketAtDothan.com, and then in June we’ll have them at Poplar Head farmers market. April 10, 2019 Oh, the promise and potential of a freshly tilled field! What good food will be produced here? How many people will be fed from this small field? Stay tuned! March 4, 2018 Daisy is a great first time goat momma! It’s day 3, and her baby (hey – suggest a name!) is getting stronger every day. She followed Momma all the way across the pasture. November 6, 2017 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Notify me of follow-up comments by email. Notify me of new posts by email.