lloyd March 24, 2018 Uncategorized 0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, marketatdothan, marketfarming, sustainable, sustainablemarketfarming Continue Reading Previous PostIt’s planting time. Put these lovely chard transplants out a couple days ago. They don’t mind the frost. This weekend starts the tomatoes, peppers and eggplant.Next PostFinally!!! Blooming Austrian winter peas and wheat. Nitrogen fixing to the max. Time to incorporate that cover crop! You Might Also Like The view from my other tractor. (also known as pushing the wheel hoe, aka “FarmFit”) . In other news, green beans coming right along! . April 17, 2019 1st greens harvest of Fall! 4 kinds of kale: tuscanodino, red Russian, white Russian and Siberian. Fighting the heat with afternoon waterings. 90 plus degrees (real feel 100 plus!) September 18, 2018 Yay! The carrots managed to survive the heatwave – here’s the first pickover from the raised beds we made this spring. May 29, 2019 Leave a Reply Cancel reply Notify me of follow-up comments by email. Notify me of new posts by email.