Oh, darn. Have some sweet Italian frying peppers that didn’t sell at the farmers market. We’ll just have to fry them up with some of our Kinston Sweet onions and Kinston red onions (and a dash of our fresh garlic salt). Oh darn 😀

Making a quick trip out to the greenhouse to uncover the 300+ peppers and eggplant seedlings for morning sunshine. Wendy vs icy back walkway. Guess

Guess what we’re making a fresh batch of? It’ll be available this Saturday at Poplar Head, and Tuesday at Ozark!

Ok – round 2 – a jar of Avalon Farms Rosemary Salt still up for grabs. What are those crazy folk at Avalon Farms doing