It’s springtime, which means it’s the busy time here at Avalon Farms.

Farmers markets start mid May and we have to work backwards from that date to figure out what needs to go into ground when

Right now growing we have onions, potatoes, garlic, leeks and sugar snap peas. Going in soon are radishes and carrots. Sizing up in the greenhouse are cabbage, broccoli, tomatoes, peppers, and our new thing this year, ginger.

Recent Posts

So, this happened

Making a quick trip out to the greenhouse to uncover the 300+ peppers and eggplant seedlings for morning sunshine. Wendy vs icy back walkway. Guess

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Go ahead, guess

Guess what we’re making a fresh batch of? It’ll be available this Saturday at Poplar Head, and Tuesday at Ozark!

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