Post author:lloyd Post published:May 6, 2018 Post category:Uncategorized Post comments:0 Comments Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Tags: avalon_farms, instagram, marketatdothan, marketfarming, sustainable, sustainablemarketfarming Read more articles Previous PostTake a guess what’s coming soon to Market at Dothan… Aww, you peeked! That’s right – Vidali….ummm…Kinston Sweet onions! Be a few more weeks, but they’re looking mighty tasty now! Next PostFirst real squash harvest of the season. Mostly Zephyrs, a few patty pan and 2 crooknecks. Yummy!!! Coming soon to your table! You Might Also Like It was so good to be back at Poplar Head farmers market, seeing old friends and making new ones! Thankfully the rain held off, and it was pretty pleasant outside. We’re so sorry about the parking issues – there was a graduation ceremony at the Civic Center. Hopefully something like that won’t happen again! PS – just a reminder, it IS hot outside. If the farmers market is your first stop of the day, you might want to bring a cooler for all of your precious treasures. Fresh herbs left in a hot car while you make a few more stops is a terrible sight June 3, 2018 “Houston, we have a problem.” June 27, 2018 50 new layer hens came out of the brooder today and into their new home for the next several months until they start laying. Meanwhile, the current layers out in the field are eyeing them suspiciously…… April 13, 2020 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Notify me of follow-up comments by email. Notify me of new posts by email.